Starch dichloroacetate

High amylose starch, treated with formamide and dichloroacetic acid and a plasticizer yield homogenous, flowable quasi-solutions without formation of gels when they are heated, with stirring, to temperatures above 80°C. As plasticizers serve ethylene glycol, triethylene glycol, poly(vinyl alcohol), and glycerol (13). The properties of such prepared compositions are shown in Table 7.4. 

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See also in sourсe #XX -- [ ]

See also in sourсe #XX -- [ ]

See also in sourсe #XX -- [ ]

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