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Seaweed vitamins, nutraceuticals antioxidant activity

Seaweeds are a good source of some water- (Bj, B2, B,2, C) and fat-soluble (P-carotene with vitamin A activity, vitamin E) vitamins. To ensure that the adequate intake of all vitamins is received in the diet, people (especially peopleon specialdiet, strict vegetarians, and vegans) can consume foods enriched with vitamins, for example, in the form of functional foods with vitamins as nutraceuticals, extracted from natural sources such as seaweeds. Seaweed vitamins are important not only due to their biochemical functions and antioxidant activity but also due to other health benefits such as decreasing of blood pressure (vitamin C), prevention of cardiovascular diseases (P-carotene), or reducing the risk of cancer (vitamins E and C, carotenoids). [Pg.357]


See other pages where Seaweed vitamins, nutraceuticals antioxidant activity is mentioned: [Pg.366]   
See also in sourсe #XX -- [ Pg.358 , Pg.359 ]




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Antioxidant activity

Antioxidants antioxidant activity

Antioxidants vitamin

Antioxidative activity

Nutraceutical

Nutraceuticals

Nutraceuticals vitamin

Nutraceutics

Seaweed activity

Seaweed vitamins

Seaweed vitamins, nutraceuticals

Vitamin activity

Vitamin antioxidant activity

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