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Salmonella typhimurium, polysaccharide formed

The formation of lipid-linked sugars in vitro by Bacillus stearothermophilus. Salmonella typhimurium, and Shigella jlexneri requires an unsaturated a-isoprenyl residue in a polyprenyl phosphate, in contrast to th- t in rat-liver microsomes which requires a saturated a-isoprenyl residue. o-Glucopyranosyl polyprenyl phosphate was formed on incubation of UDP-D-[ C]glucose with particulate preparations from B. stearothermophilus, and it may serve as a D-glucosyl donor in the synthesis of an extracellular polysaccharide. The properties of the membrane-associated sialyltransferase complexes of Escherichia coli have been examined. These complexes catalyse the incorporation of iV-acetylneuraminic... [Pg.441]

See other pages where Salmonella typhimurium, polysaccharide formed is mentioned: [Pg.447]    [Pg.301]    [Pg.302]    [Pg.333]    [Pg.630]    [Pg.355]    [Pg.253]    [Pg.80]    [Pg.194]   
See also in sourсe #XX -- [ Pg.223 ]

See also in sourсe #XX -- [ Pg.223 ]

See also in sourсe #XX -- [ Pg.223 ]



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