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Rosmarinic acid phenylpropanoid

Rosmarinic acid (phenylpropanoid) Anethum, Levisticum, Sanicula, Astrantia (Apiaceae), Symphytum (Boraginacaeae), Melissa, Mentha, Rosmarinus (Lamiaceae) spp. ACE (27% inhibition at 300 pM) [76]... [Pg.581]

Figure 7.45 Herbs are the only dietary source of rosmarinic acid. They also contain a number of phenylpropanoids. Figure 7.45 Herbs are the only dietary source of rosmarinic acid. They also contain a number of phenylpropanoids.
See other pages where Rosmarinic acid phenylpropanoid is mentioned: [Pg.540]    [Pg.646]    [Pg.540]    [Pg.646]    [Pg.577]    [Pg.190]    [Pg.577]    [Pg.554]    [Pg.181]   
See also in sourсe #XX -- [ Pg.29 , Pg.581 ]



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