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Reasons for buying organic food

Country Reasons for buying organic food Reasons for not buying organic food... [Pg.83]

Future development of markets depends on expanding the number of regular purchasers of organic foods. The reasons consumers have for buying organic foods are therefore of interest. [Pg.183]

In addition, several studies evaluate consumers willingness to pay, most often based on interviews. For a review, see Thompson (1998) or Wier and Calverley (2002). Based on consumers own statements, Fricke and von Alvensleben (1997), Kramer etal. (1998), Meier-Ploeger etal. (1996), Haest (1990), Hack (1995) and Jolly (1991) point to high price premiums as one of the most important reasons for not buying organic foods. [Pg.262]


See other pages where Reasons for buying organic food is mentioned: [Pg.306]    [Pg.249]    [Pg.76]    [Pg.161]    [Pg.177]    [Pg.78]    [Pg.306]    [Pg.249]    [Pg.76]    [Pg.161]    [Pg.177]    [Pg.78]    [Pg.80]    [Pg.123]    [Pg.78]    [Pg.162]    [Pg.77]    [Pg.82]    [Pg.78]    [Pg.157]    [Pg.183]    [Pg.243]    [Pg.265]    [Pg.126]    [Pg.86]    [Pg.144]    [Pg.70]    [Pg.92]    [Pg.25]    [Pg.118]    [Pg.135]    [Pg.43]    [Pg.158]    [Pg.101]    [Pg.2]    [Pg.148]    [Pg.49]   
See also in sourсe #XX -- [ Pg.78 ]




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