Production rules Italian and European Union regulations

PRODUCTION RULES ITALIAN AND EUROPEAN UNION REGULATIONS 

Accordingly, under new EU legislation, all wines produced within the EU are classified as  

According to the present EU rules of wine classification, only wines complying with the specific DOC/DOP rules (see Table 3.4, above) can be labeled as Vin Santo, while those wines that are produced by alcohol addition to partially fermented wines or to base-wine must be labeled as Vin Santo vino liquoroso or v. I. (fortified wine). 

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IV. PRODUCTION RULES ITALIAN AND EUROPEAN UNION REGULATIONS... 

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