Pogostemon cablin Benth

Pogostemon cablin Benth. Huo Xiang (Patchouli) (branch, leaf) Essential oils.60 Antiseptic, for abdominal pain, cold, diarrhea. [Pg.130]

Pogostemon cablin Benth., Agastache rugosa (Fisch. Mey.) O. Kuntze, A. rugosa (Fisch. Mey.) O. Kuntze f. hypoleuca (Maxim.) , Lophanthus chinensis Walp., L. rugosus Fisch. et Mey. [Pg.351]

An instructive example of the use of such microbial hydroxylation technology is found in the synthesis of cxlorant trace compounds present in patchouli oil (48, 95), Pateh-oulol 65 is the major (but odorless) constituent (35-40%) of the patchouli essential oil, obtained by steam distillation of dried leaves of Pogostemon cablin Benth. (Labiatae), Nor-Patchoulenol 66, which is present in much lower amounts (0.4-0.6%), is considered to be the most powerful carrier of the olfactory properties of the essence [95],... [Pg.164]

Patchouli oil is produced by steam distillation of the dried leaves of Pogostemon cablin (Blanco) Benth. (Lamiaceae). It is a reddish-brown to greenish-brown, more or less viscous liquid with a characteristic, slightly camphoraceous, woody balsamic odor. [Pg.212]

Pogostemon cablin (Blanco) Benth. -oriza, patchouli, patcholi, patchuli Tranquilizer, for a calming effect Leaf (decoction or infusion, ingested) Caboclos [51,56] Essential oils [153,154,155,156] patchoulic alcohol [157,158] sesquiterpene hydroperoxides [159] flavonoids [160,161] tetracyclic sesquiterpene [162,163,164], ... [Pg.561]

Pogostemon cablin (Blanco) Benth. - oriza, patchouli, patcholi, patchuli Sedative Leaves (infusion, ingested) Caboclos [56] No phytochemical data ... [Pg.570]

Singh, M., Sharma, S., Ramesh, S. 2002. Herbage, oil yield and oil quality of patchouli [Pogostemon cablin (Blanco) Benth.] influenced by irrigation, organic mulch and nitrogen application in semi-arid tropical climate. Industrial Crops and Products 16 101-107. [Pg.76]

Source Pogostemon cablin (Blanco) Benth. (syn. P. heyneanus Benth. P. patchouly Pellet.) (Family Labiatae or Lamiaceae). [Pg.493]

G. Patchouliol F essence de patchouly P. is steam-distilled from the dried and fermented leaves of Pogostemon patchouli, also known as Po-gostemon cablin Benth., a small plant from the La-biatae family, originating from the Philippines and Indonesia. Nowadays, p. is produced also in China, Malaysia and Madagascar. [Pg.215]

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