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Perilla ocymoides

Perilla oil p9- ri-l9 (1917) n. A drying oil obtained from the seed of the perilla plants, Perilla ocymoides and Perilla nankinensis, natives of the Orient. Its main constituent acids are linoleic and linolenic, and it has the highest iodine value of all known vegetable oils except chia. It is superior to linseed oil, both from the point of view of drying rate, especially in the form of stand oil, and also of polymerization rate. Sp gr, 0.933-0.937 per 15°C iodine value, 194, saponification value, 192. Paint pigment, drying oils, polymers, resins, naval stores, cellulosics esters, and ink vehicles, vol 3. American Society for Testing and Material, Philadelphia, PA, 2001. [Pg.707]

Elsholtzia souliei Lev., E. feddei Lev., E. cristata Willd., E. argyi Lev., Hyssopus ocymifolius Lam., Perilla frutescens (L.) Britt., P. polystachya D. Don (Syn. Elsholtzia cristata), P ocymoides L. var. crispa Benth., P. ocymoides L. [Pg.370]

Perilla frutescens, P. ocymoides, P. polystachya, P. arguta Euphorbia lathyrus, E. lucorum, E. resinfera, E. thymifolia Ageratum conyzoides, A. houstonianum... [Pg.381]

Glehnia hittoralis, Perilla frutescens, P. ocymoides, P. polystachya, P. arguta... [Pg.389]

See other pages where Perilla ocymoides is mentioned: [Pg.71]    [Pg.298]    [Pg.71]    [Pg.298]    [Pg.123]    [Pg.380]    [Pg.384]    [Pg.411]    [Pg.444]    [Pg.446]    [Pg.466]   
See also in sourсe #XX -- [ Pg.110 , Pg.357 , Pg.367 , Pg.371 , Pg.376 , Pg.398 , Pg.453 ]



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