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Penicillins Alcohol

Therapeutics. Compounds containing the furan or tetrahydrofuran ring are biologically active and are present in a number of pharmaceutical products. Eurfurjdamine [617-89-0] is an intermediate in the diuretic, furosemide. Tetrahydrofurfurylamine [4795-29-3] may also have pharmaceutical applications. 5-(E)imethyiaininomethyi)furfuryi alcohol [15433-79-17 is an intermediate in the preparation of ranitidine, which is used for treating ulcers. 2-Acet5dfuran [1192-62-7] prepared from acetic anhydride and furan is an intermediate in the synthesis of cefuroxime, a penicillin derivative. 2-Euroic acid is prepared by the oxidation of furfural. Both furoic acid [88-14-2] and furoyl chloride [527-69-5] are used as pharmaceutical intermediates. [Pg.83]

Many products made by fermentation are also based on the conversion of starch. Some examples of the use of enzymatically hydrolyzed starches are the production of alcohol, ascorbic acid, enzymes, lysine, and penicillin. [Pg.296]

As many natural and synthetic /3-lactams bear 3-acylamino substituents, the corresponding free amines or protected forms thereof are versatile synthetic intermediates. They may be prepared in several ways, for example by deacylation of the 7-amido group in naturally occurring penicillins by enzymic or chemical means. Chemical degradation usually involves conversion of the amide to a chloroimidate followed by cleavage with aqueous alcohols (75S547 p. 560, 78T1731 p. 1753). [Pg.265]

Penicillin acylase catalyzes the hydrolysis of phenylacetamides and has been used in peptide synthesis for the cleavage of protecting groups [46—47]. In linker (40) developed by Flitsch et al. [41—42] (Scheme 10.8) the group -XR represents the alcohol or amine group of the target molecule. Hydrolysis of the phenylaceta-... [Pg.458]

The desired benzyl alcohols (67-69) were released by incubation of the corresponding polymer conjugates (64—66) with penicillin G acylase at pH 7 and 37 °C... [Pg.464]

Table 7.5 also lists the coefficients obtained in the IL-based ATPS for proteins and short-chain linear alcohols [14]. The protein coefficients are two orders of magnitude higher than those obtained in the classical PEG 1000-K2HP04-water ATPS. The short-chain alcohols, a homologous series, have coefficients about one order of magnitude higher than their coefficient. The partitioning of Penicillin G was recently studied in the same ATPS and similar results were obtained (Table 7.5) [15]. These results indicate that the IL-rich phase of the [C4CiIm]Cl-K2HP04-acetonitrile-water system has a polarity much lower than the octanol phase of the reference system and also much lower than the PEG aqueous phase obtained with classical ATPS made with PEG 1000 and the same potassium hydrogeno phosphate salt [10,13,16]. Table 7.5 also lists the coefficients obtained in the IL-based ATPS for proteins and short-chain linear alcohols [14]. The protein coefficients are two orders of magnitude higher than those obtained in the classical PEG 1000-K2HP04-water ATPS. The short-chain alcohols, a homologous series, have coefficients about one order of magnitude higher than their coefficient. The partitioning of Penicillin G was recently studied in the same ATPS and similar results were obtained (Table 7.5) [15]. These results indicate that the IL-rich phase of the [C4CiIm]Cl-K2HP04-acetonitrile-water system has a polarity much lower than the octanol phase of the reference system and also much lower than the PEG aqueous phase obtained with classical ATPS made with PEG 1000 and the same potassium hydrogeno phosphate salt [10,13,16].
As VAO is able to perform an oxidative deamination of capsaicin-derived vanillyl amine, vanillin can be produced by the pathway described in the previous subsection. Van den Heuvel et al. [83] pointed out this biocatalytic route of synthesis in 2001 using penicillin G acylase to obtain vanillyl alcohol from natural capsaicin (Scheme 22.6). As the vanillin obtained can be labelled as natural. [Pg.500]

The adverse effects associated with cefazolin are generally similar to those described for penicillins. Cefazolin contains a methylthiodiazolethiol side chain and may further cause hypoprothrombinemia and a disulfiram-like reaction with alcohol similar to that seen witli cephalosporins containing the related A-methyl-thiotetrazole side chain. [Pg.55]

Lactam antibiotics are natural or semisynthetic compounds whose basic nuclear structure consists of a -lactam ring coupled to a thiazolidine (five-membered) or a dihydrothiazine (six-membered) ring to form the penicillin or cephalosporin nucleus, respectively. To those nuclei, various side chains that determine most of the properties of the different -lactams are attached. All members of this group of antibiotics are readily attacked at the -lactam nitrogen by nucleophilic reagents such as hydroxyl ions, alcohols, and primary amines, as well as by secondary amines. They are also susceptible to electrophilic attack at both the... [Pg.905]

Was this your answer Acetaldehyde aldehyde penicillin G amide (two amide groups), carboxylic acid testosterone alconol and ketone morphine alcohol, phenol, ether, and amine. [Pg.411]


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See also in sourсe #XX -- [ Pg.45 ]




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