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Pecten novaezelandiae

Suzuki, T, MacKenzie, L., Stirling, D, and Adamson, J. 2001a. Conversion of pectenotoxin-2 to pectenotoxin-2 seco acid in the New Zealand scallop, Pecten novaezelandiae. Fish Sci 67, 506-510. [Pg.185]

Mytilus edulis, M. galloprovincialis, Perna canaliculus, Pecten novaezelandiae Patinopecten yessoensis... [Pg.271]

In the New Zealand scallop, Pecten novaezelandia [24], and mussels P. canaliculus and M. gallo provincialis from New Zealand [23] and M. edulis from Norway [3], a different process has been... [Pg.347]

Further analytical studies have revealed the presence of gymnodimine not only in New Zealand oysters but also in Greenshell mussels (Perna canaliculus), blue mussels (Mytilus edulis), scallops (Pecten novaezelandiae), pipis (Paphies australis), and paua (Haliotis iris) [7,8]. More recently, gymnodimine has been identified in clams (Ruditapes decussatus) from Tunisia [9], and the presence of gymnodimine in Canadian waters has also been reported [10]. [Pg.582]


See other pages where Pecten novaezelandiae is mentioned: [Pg.319]    [Pg.308]    [Pg.371]    [Pg.319]    [Pg.308]    [Pg.371]   
See also in sourсe #XX -- [ Pg.107 , Pg.175 , Pg.319 ]

See also in sourсe #XX -- [ Pg.308 , Pg.371 , Pg.582 ]




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