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Organic modifier effect molecular properties

Testa and Cruciani (2001) divided molecular factors into the effects of global properties of the molecule as a whole, such as solubility characteristics (the octanol-water partition coefficient) or molecular size. These determine distribution within an organism and proximal molecular factors such as substituents or chemical functionality that modify the rate of functional group metabolism (e.g., changes in local electron densities or MO energies). [Pg.226]

As discussed in Chapter 6, the incorporation of reinforcing agents or fillers into plastic formulations can, in some but not all cases, lead to variations in the molecular stability of plastics and also their thermal and thermooxidation stability. Thus, it has been observed that the addition of silica to polytetrafluoroethylene did not adversely affect polymer stability, while the incorporation of 25% of organically modified silica into polyethylene led to a decrease in weight loss of the plastic from 80% to 33.7%. The incorporation of carbon nanotubes in epoxy resins unproved their mechanical and thermal properties. It is fair to say that the effect of reinforcing agents on the thermal and thermooxidative stability of polymers must always be bom in mind when selecting polymer formulations for a particular application. [Pg.3]

Besides these positive effects, a major disadvantage is introduced a liquid barrier to direct access of gaseous H2 to the catalyst particle The rheological properties of the fluid are also deeply modified, because the viscosity of liquids is many orders of magnitude higher than for gases. Finally, properties such as solubility, molecular diffusivity, etc., of H2 in organic mixtures, difficult to measure and even to estimate, have a vital influence on the mass transport phenomena, which can be schematized as follows ... [Pg.3]


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See also in sourсe #XX -- [ Pg.137 , Pg.145 ]




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Organic modifier effect

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Organically modified

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