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Oral food challenge

A patient with serum food allergy-specific IgE in excess of the 95% predictive value may be considered reactive and an oral food challenge would not be warranted. A patient with a food allergen-specific IgE levels less than 95% predictive value may be reactive but would require a food challenge to confirm the diagnosis (Sampson and Ho, 1997 Sampson, 1999a, 2001 Bock, 2003) (Table 3.3.9). [Pg.134]

Prior to oral food challenges, patients should avoid the suspected food(s) for at least two weeks and discontinue antihistamines or long-term asthma medications (beta-agonists) according to their elimination half-life. They should be evaluated carefully, before the challenge, for the presence of any clinical symptoms (The Food Allergy and Anaphylaxis Network, 2005 Chapman et al 2006). [Pg.139]

Niggemann, Wahn, and Sampson have designed the following procedure for oral food challenges (Niggemann et al., 1994) ... [Pg.141]

Oral food challenges have to be performed in a control manner if used for clinical studies. [Pg.141]

In infants, oral food challenges may also be performed in an open manner while in older children, oral challenges should be done double-blind and placebo-controlled food challenge (DBPCFC)—especially in the case of atopic dermatitis. [Pg.141]

Niggemann, B., Rolinck-Werninghaus, C., Mehl, A. et al. 2005. Controlled oral food challenges in children—when indicated, when superfluous Allergy. 60 865-870. [Pg.145]

Niggemann, B., Wahn, U., and Sampson, H.A. 1994. Proposals for standardization of oral food challenges in infants and children. Diagnosis of cow s milk and food allergy. Pediatr Allergy Immunol 5 11-13. [Pg.145]

Reibel, S., Rohr, M., Ziegert, M. et al. 2000. What safety measures need be taken in oral food challenges in children Allergy 55 940-944. [Pg.145]

Sampson, H.A. 1999b. Food allergy When and how to perform oral food challenges. Pediatric Allergy Immunol 10 226-234. [Pg.145]

Verstege, A., A. Mehl, C. Rolinck-Weminghaus, U. Staden, M. Nocon, K. Beyer, and B. Niggemann. 2005. The predictive value of the skin prick test weal size for the outcome of oral food challenges. Clin Exp Allergy 35 (9) 1220-1226. [Pg.183]

Sicherer, S.H., Morrow, E.H., Sampson, H.A. 2000b. Dose-response in double-blind, placebo-controlled oral food challenges in children with atopic dermatitis. J Allergy Clin Immunol 105 582-586. [Pg.291]

Perry TT, Matsui EC, Conover-Walker MK, Wood RA (2004). Risk of oral food challenges. J. Allergy Clin. Immunol, 114 1164—1168. [Pg.330]


See other pages where Oral food challenge is mentioned: [Pg.166]    [Pg.84]    [Pg.128]    [Pg.137]    [Pg.137]    [Pg.139]    [Pg.174]    [Pg.451]    [Pg.409]    [Pg.332]    [Pg.365]    [Pg.366]   
See also in sourсe #XX -- [ Pg.137 , Pg.138 , Pg.139 , Pg.140 ]

See also in sourсe #XX -- [ Pg.366 ]




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