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Myristica malabarica

Patro, B.S., Bauri, A.K., Mishra, S. and Chattopadhya, S. (2005) Antioxidant activity of Myristica malabarica extracts and their constituents. Journal of Agricultural and Food Chemistry 53(1 7), 691 2-691 8. [Pg.188]

Purushothaman, K., Sarada, A. and Connolly, J.D. (1977) Malabaricones A-D, novel diarylnonanoids from Myristica malabarica Earn. (Myristicaceae). Journal of Chemical Society - Perkin Transactions I, 587-588. [Pg.188]

Nutmeg (Myristica malabarica and other M. species). Not surprisingly, considering its botanical name, seeds of the Myristica species are rich in myristic acid ( 40%). Higher levels (60-72%) were quoted in earlier work (150). [Pg.284]

Magnoli Annon Myristic Myristica malabarica MyrMyrmal... [Pg.443]

Purushothaman K K, Sarada A, Connolly J D 1984 Structure of malabaricanol - a lignan from the aril of Myristica malabarica Lam. Indian J Chem 23B 46-48... [Pg.510]

See other pages where Myristica malabarica is mentioned: [Pg.187]    [Pg.192]    [Pg.187]    [Pg.192]    [Pg.165]    [Pg.615]   
See also in sourсe #XX -- [ Pg.443 ]



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