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Microemulsions, definition

Fig. 1. Phase diagram of an amphiphile—oil—water system that forms a middle-phase microemulsion, definition of microemulsion, and illustration of the... Fig. 1. Phase diagram of an amphiphile—oil—water system that forms a middle-phase microemulsion, definition of microemulsion, and illustration of the...
There is no official or universally accepted definition of what constitutes a "microemulsion." In fact, for several years, some leading scientists in microemulsion research considered the term to be an unnecessary and even an unfortunate one. Nevertheless (Table 1), during the years from about 1975 to 1980 the word ascended from obscurity to ubiquity. By the end of 1996 there were 13 widely available Knglish-language books (1 9) with the word "Microemulsion" in their tides (10). About 70 more books on surfactants are in print, of which those on industrial appHcations (9,11—18), and environmental effects (19—21) are of particular interest here. [Pg.147]

Nevertheless, possibiUties for confusion abound. From the definitions of microemulsions and macroemulsions and from Figure 1, it immediately follows that in many macroemulsions one of the two or three phases is a microemulsion. Until recentiy (49), it was thought that all nonmultiple emulsions were either oil-in-water (O/W) or water-in-oil (W/O). However, the phase diagram of Figure 1 makes clear that there are six nonmultiple, two-phase morphologies, of which four contain a microemulsion phase. These six two-phase morphologies are oleic-in-aqueous (OL/AQ, or O/W) and aqueous-in-oleic (AQ/OL, or W/O), but also, oleic-in-microemulsion (OL/MI), microemulsion-in-oleic (MI/OL), aqueous-in-microemulsion (AQ/MI), and microemulsion-in-aqueous (MI/AQ) (49). [Pg.153]

Microemulsions are a convenient medium for preparing microgels in high yields and rather uniform size distribution. The name for these special emulsions was introduced by Schulman et al. [48] for transparent systems containing oil, water and surfactants, although no precise and commonly accepted definitions exist. In general a microemulsion may be considered as a thermodynamically stable colloidal solution in which the disperse phase has diameters between about 5 to lOOnm. [Pg.143]

For small microgels, like crosslinked particles of a microemulsion (diameter below 102 nm), the definition of the gel point is no longer clear. For instance, a... [Pg.114]

The rate constants for the reaction of a pyridinium Ion with cyanide have been measured in both a cationic and nonlonic oil in water microemulsion as a function of water content. There is no effect of added salt on the reaction rate in the cationic system, but a substantial effect of ionic strength on the rate as observed in the nonionic system. Estimates of the ionic strength in the "Stern layer" of the cationic microemulsion have been employed to correct the rate constants in the nonlonic system and calculate effective surface potentials. The ion-exchange (IE) model, which assumes that reaction occurs in the Stern layer and that the nucleophile concentration is determined by an ion-exchange equilibrium with the surfactant counterion, has been applied to the data. The results, although not definitive because of the ionic strength dependence, indicate that the IE model may not provide the best description of this reaction system. [Pg.175]

The design of artificial self-organizing systems is based on the ability of some molecules which contain simultaneously hydrophobic and hydrophilic groups to form molecular assemblies of definite structure in solution. Examples of the assemblies that can be used to suppress undesirable recombination processes are polyelectrolytes, micelles, microemulsions, planar lipid membranes covering an orifice in a film separating two aqueous solutions, unilamellar vesicles, multilamel-lar vesicles and colloids of various inorganic substances (see reviews [8-18] and references therein). [Pg.4]

In Fig. 8 the calorimetric curve of a typical miniemulsion polymerization for 100-nm droplets consisting of styrene as monomer and hexadecane as hydrophobe with initiation from the water phase is shown. Three distinguished intervals can be identified throughout the course of miniemulsion polymerization. According to Harkins definition for emulsion polymerization [59-61], only intervals I and III are found in the miniemulsion process. Additionally, interval IV describes a pronounced gel effect, the occurrence of which depends on the particle size. Similarly to microemulsions and some emulsion polymerization recipes [62], there is no interval II of constant reaction rate. This points to the fact that diffusion of monomer is in no phase of the reaction the rate-determining step. [Pg.91]


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See also in sourсe #XX -- [ Pg.1010 , Pg.1561 ]

See also in sourсe #XX -- [ Pg.43 ]

See also in sourсe #XX -- [ Pg.4 , Pg.17 ]

See also in sourсe #XX -- [ Pg.115 ]




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