Kinetic Modeling Rationale and Purpose

At the start of optimization of the reaction system, suitable values for pH and temperature have to be chosen as a function of the properties of the reactants and enzymes. Fortunately, most enzyme reactions operate in a narrow band with respect to pH value (7-10) and temperature (30-50 °C). The initial substrate concentration and, in the case of two-substrate reactions, the stoichiometric ratio of the two reactants, have to be selected. The selected enzyme concentration influences both the achievable space-time-yield as well as the selectivity in the case of undesired parallel or consecutive side reactions. In the case of multi-enzyme systems, the optimal activity ratio has to be found. The activity and stability of all the enzymes involved have to be known as a function of the reaction conditions, before the kinetic measurements are made. Enzyme stability is an important aspect of biocatalytic processes and should be expressed preferably as an enzyme unit consumption number, with the dimension unit of activity per mass of product (such as mole, lb, or kg). In multi-enzyme systems the stability of all the enzymes has to be optimized so that an optimal reaction rate and space-time-yield result. 

There are several phenomena which can interfere with the intrinsic kinetics and influence the overall reaction rate, degree of conversion, reactor productivity, or (bio)catalyst lifetime. Among those phenomena are  

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