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Homarus vulgaris

The European lobster Homarus vulgaris) is a closely related species, occurring in temperate waters of western Europe. This species is considerably smaller than the American lobster. The Norwegian lobster or scampi (Nephrops norvegicus) is an even smaller lobster that ranges from the Norwegian coast to the Adriatic coast in the eastern Mediterranean Sea. [Pg.147]

D-Mannanases present in the digestive juices of the stomachs of the crustaceans Astacus fluviatilis and Homarus vulgaris were found124 to be produced by the hepatopancreatic gland (which secretes into the stomach) and not by bacterial symbionts within the stomach. [Pg.304]

In the invertebrate crustaceans Astacus fluviatilis and Homarus vulgaris, the hepatopancreas gland has been shown124 to be a source of D-xylanase in their digestive juices. D-Xylanases have also been... [Pg.319]

Peram-proctolin Homarus vulgaris and other crustacean species RYLPT [153]... [Pg.113]

Bandaranayake WM, Gentien P (1982) Carotenoids of Temora turbinata, Centropages furcatus, Un-dinula vulgaris and Euchaeta russelli. Comp Biochem Physiol 726 409-414 Barlow J, Ridgway GJ (1971) Polymorphisms of esterase isozymes in the American lobster Homarus americanus). J Fish Res Board Can 28 15-21... [Pg.163]

See other pages where Homarus vulgaris is mentioned: [Pg.126]    [Pg.150]    [Pg.150]    [Pg.385]    [Pg.301]    [Pg.323]    [Pg.413]    [Pg.110]    [Pg.15]    [Pg.325]    [Pg.282]    [Pg.537]    [Pg.349]    [Pg.126]    [Pg.150]    [Pg.150]    [Pg.385]    [Pg.301]    [Pg.323]    [Pg.413]    [Pg.110]    [Pg.15]    [Pg.325]    [Pg.282]    [Pg.537]    [Pg.349]    [Pg.188]    [Pg.169]    [Pg.169]    [Pg.531]   
See also in sourсe #XX -- [ Pg.116 ]

See also in sourсe #XX -- [ Pg.116 ]

See also in sourсe #XX -- [ Pg.110 ]



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