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Highly branched aromatic polymers polyamides

Preparation and characterization of highly branched aromatic polymers, polyphenylenes, polyesters, polyethers, and polyamides, were reviewed. These polymers were prepared from condensation of AB -type monomers, which gave noncrosslinked, highly branched polymers. The polymer properties are vastly different compared to their linear analogs due to their resistance to chain entanglement and crystallization. [Pg.124]

When either or both of the comonomers has a functionality higher than 2, a branched system evolves. The major limitation of the Schotten-Baumann reaction is its uses of AA and BB-type monomers, to the exclusion of AB-type monomers. This is simply due to the general unavailability of AB-type monomers in which A is an acid chloride and B is a free amine. Responding to the need, a procedure was developed over the years at duPont by which a reactive AB-type monomer is first prepared and then reacted with itself to create linear [210, 414, 415] or highly branched [416] aromatic polyamide polymers. Accordingly, an amino acid chloride hydrochloride (e.g.,)... [Pg.66]


See other pages where Highly branched aromatic polymers polyamides is mentioned: [Pg.182]    [Pg.54]    [Pg.187]    [Pg.255]    [Pg.60]    [Pg.88]    [Pg.30]    [Pg.35]    [Pg.44]    [Pg.221]    [Pg.8]    [Pg.221]    [Pg.9]    [Pg.19]    [Pg.3]    [Pg.206]    [Pg.185]    [Pg.4]    [Pg.282]    [Pg.133]   
See also in sourсe #XX -- [ Pg.151 , Pg.152 , Pg.153 , Pg.154 ]




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Aromatic polyamid

Branched polymers

Branching branched polymer

High Branching

Highly branched aromatic polymers branching

Highly-branched

Polyamide Aromatic polyamides

Polyamides aromatic

Polymer branching

Polymer polyamides

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