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Green cellulose fiber-reinforced starch

Extensive research has been undertaken in blending different polymers to obtain new products having some of the desired properties of each component. Among protein- and polysaccharide-based green materials, those made from soy protein (Maruthi et al. 2014 Ghidelli et al. 2014 Behera et al. 2012) and starch (Katerinopoulou et al. 2014 Flores-Hemandez et al. 2014) have been extensively studied for and their physiochemical properties been analyzed. The literature review clearly shows that development of biodegradable biopolymer-based materials based on these materials can not only solve the white pollution problem but also ease the overdependence on petroleum resources. This chapter provides a brief overview of the preparation, properties, and application of cellulose fiber-reinforced soy protein-based and starch-based biocomposites. [Pg.436]


See other pages where Green cellulose fiber-reinforced starch is mentioned: [Pg.433]    [Pg.6]    [Pg.107]    [Pg.275]    [Pg.162]    [Pg.15]    [Pg.15]    [Pg.324]    [Pg.558]    [Pg.62]    [Pg.130]    [Pg.463]   


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