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Glycolysis ketose-aldose isomerization

Triose phosphate isomerase (TPI) catalyzes the ketose-aldose isomerism between glyceraldehyde 3-phosphate (GAP) and dihydroxyacetone phosphate (DHAP) during glycolysis. The rate-determining step for the reaction is product dissociation. [Pg.268]

Glucose 6-phosphate is an important compound at the junction of several metabolic pathways (glycolysis, gluconeogenesis, the pentose phosphate pathway, glycogenosis, and glycogenolysis). In glycolysis, it is converted to fructose 6-phosphate by phosphohexose-isomerase, which involves an aldose-ketose isomerization. [Pg.137]

In addition to serving as structural motifs, enols and enolates are involved in diverse biological processes. Several enol/enolate intermediates have been proposed to be involved in glycolysis (Section IV.A), wherein c/ -enediol 21 is proposed to be an intermediate in the catalytic mechanism of phosphohexose isomerase and an enol-containing enamine intermediate (22) has been proposed in the catalytic pathway of class I aldolase. In the case of glucose-fructose (aldose-ketose) isomerization, removal of the proton on Cl-OH produces the aldose while deprotonation of C2-OH yields the ketose, which is accompanied by protonation at the C2 and Cl positions, respectively. There are several cofactors that are involved in various biological reactions, such as NAD(H)/NADP(H) in redox reaction and coenzyme A in group transfer reactions. Pyridoxal phosphate (PLP, 23) is a widely distributed enzyme cofactor involved in the formation of a-keto acids, L/D-amino... [Pg.587]

Fructose-6-phosphate formed from the isomerization discussed above is further phos-phorylated during glycolysis to fructose-1,6-diphosphate (108), which is then cleaved by fructose-1,6-bisphosphate aldolase to afford dihydroxy acetone phosphate (109) and glyceraldehyde-3-phosphate (110). This cleavage reaction is the reverse of an aldol condensation discussed in Section II.C and during gluconeogenesis. In the latter case, fructose-1,6-bisphosphate aldolase catalyzes the reverse reaction herein via aldol condensation of the ketose 109 and the aldose 110 to form linear fructose-1,6-bisphosphate (108) . [Pg.627]

Glyceraldehyde 3-phosphate is on the direct pathway of glycolysis, whereas dihydroxyacetone phosphate is not. Unless a means exists to convert dihydroxyacetone phosphate into glyceraldehyde 3-phosphate, a three-carbon fragment useful for generating ATP will be lost. These compounds are isomers that can be readily interconverted dihydroxyacetone phosphate is a ketose, whereas glyceraldehyde 3-phosphate is an aldose. The isomerization of these three-carbon phosphory-lated sugars is catalyzed by triose phosphate isomerase (TIM ... [Pg.431]

Therefore, glucose, mannose, and fructose can all be in equilibrium with the same enediol. This isomerization process occurs in biochemical reactions near pH 7 for several aldoses and ketoses in enzyme-catalyzed reactions. The isomerization of glucose and fructose occurs by way of their 6-ph osphate esters and is catalyzed by glucose 6-phosphate isomerase. The equilibrium constant for the formation of fructose 6-phosphate from glucose 6-phosphate is approximately 0.3. This reaction is one of the initial steps in glycolysis. [Pg.915]


See other pages where Glycolysis ketose-aldose isomerization is mentioned: [Pg.648]    [Pg.430]    [Pg.1125]    [Pg.616]    [Pg.649]    [Pg.856]    [Pg.437]    [Pg.438]    [Pg.439]    [Pg.513]   
See also in sourсe #XX -- [ Pg.621 , Pg.622 , Pg.623 , Pg.624 , Pg.625 , Pg.626 ]




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Aldose

Aldose-ketose isomerism

Glycolysis

Ketose

Ketoses aldoses

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