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Glucosamine fermentation

Neuberg and Cahill1" have carried out fermentation studies on chondroitin sulfate and conclude that it contains D-glucosamine as an additional constituent unit. [Pg.200]

Armstrong WG (1960b) Reaction in vitro of sound dentine with glucose, glucosamine and carbohydrate fermentation and degradation products. Arch Oral Biol 5, 179-189. [Pg.53]

Biomass derived from several industrial fermentations may provide an economical source of biosorptive materials. Many species have cell walls with high concentrations of chitin, a polymer of A-acetyl-glucosamine that is a very effective biosorbent. [Pg.83]

Hyaluronic acid Natural polysaccharide (e.g., in rooster comb) also a bacterial fermentation product -C-O C -C-OH -C-NHCO CH3 -COOH Substituted pyranose sequences of acetyl Glucosamine and glucuronic acid... [Pg.157]

Hyaluronic acid Made of acetyl glucosamine and glucuronic acid (partially neutralized to dissolve) sequences Obtained by the extraction of rooster comb or as a bacterial fermentation product, molecular weight ranges from 0.5 to 3 X 10 Exceptional lubricant for living tissues... [Pg.158]

Hyaluronic acid Animal (synovial fluid, vitreous humour of the eye, umbilical tissue microbial (fermentation Bacillus subtflis) P-glucuronic acid and N-acetyl-P-glucosamine (GlcNAc) linked by a-(l/3) bond. [35]... [Pg.176]

Two new streptomycin analogues, ashimycins A and B, have been isolated from the fermentation broth of griseus these are streptomycin derivatives modified in the L-glucosamine unit, ashamycin A (1, part structure) carrying a glycosidically linked branched-chain sugar acid (the stereochemistry has not been established). ... [Pg.191]

See other pages where Glucosamine fermentation is mentioned: [Pg.109]    [Pg.244]    [Pg.421]    [Pg.222]    [Pg.262]    [Pg.317]    [Pg.159]    [Pg.853]    [Pg.88]    [Pg.89]    [Pg.164]    [Pg.298]    [Pg.194]    [Pg.91]    [Pg.617]    [Pg.756]    [Pg.356]    [Pg.11]    [Pg.14]    [Pg.162]    [Pg.20]    [Pg.473]    [Pg.622]    [Pg.11]    [Pg.13]    [Pg.13]    [Pg.373]    [Pg.581]    [Pg.471]    [Pg.349]    [Pg.277]   


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Glucosamin

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