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Fraser-Reid

For a discussion of the factors that influence the rate of NBS-induced n-pentenylgly-coside hydrolysis, see C. W. Andrews, R. Rodebaugh, and B. Fraser-Reid, J. Org. C/iem., 61,5280 (1996). [Pg.40]

See other pages where Fraser-Reid is mentioned: [Pg.507]    [Pg.507]    [Pg.192]    [Pg.26]    [Pg.26]    [Pg.26]    [Pg.196]    [Pg.371]    [Pg.296]    [Pg.364]    [Pg.365]    [Pg.412]    [Pg.412]    [Pg.418]    [Pg.40]    [Pg.40]    [Pg.40]    [Pg.41]    [Pg.85]    [Pg.92]    [Pg.162]    [Pg.162]    [Pg.168]    [Pg.214]    [Pg.222]    [Pg.222]    [Pg.223]    [Pg.234]    [Pg.323]    [Pg.559]    [Pg.571]    [Pg.571]    [Pg.571]    [Pg.571]    [Pg.589]    [Pg.14]    [Pg.417]    [Pg.417]    [Pg.390]    [Pg.585]    [Pg.122]    [Pg.430]    [Pg.430]    [Pg.430]    [Pg.430]    [Pg.814]    [Pg.855]    [Pg.855]    [Pg.870]    [Pg.870]   
See also in sourсe #XX -- [ Pg.249 ]



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