Flory-Huggins lattice theory mixing

According to Flory-Huggins lattice theory (Flory, 1953), the free energy of mixing for such a mixture is... 

Aspler and Gray (65.69) used gas chromatography and static methods at 25 C to measure the activity of water vapor over concentrated solutions of HPC. Their results indicated that the entropy of mixing in dilute solutions is mven by the Flory-Huggins theory and by Flory s lattice theory for roddike molecules at very nigh concentrations. 

The calculation of the entropy of mixing, ASm, of polymers in solution was carried out by Flory (3) and Huggins (4) in 1942. The Flory-Huggins (FH) theory, based on the rigid lattice model developed for solutions of small molecules, leads to the following expression for the free energy of mixing ... 

The Flory-Huggins (FH) theory is widely u.sed to analyze experimental data. In the FH model the polymer molecules are assumed to occupy the sites of a regular lattice with one monomer per site. For binary blends the FH estimate for the free energy of mixing, AAmi. is ... 

By using the liquid lattice approach to treat the random mixing of a disoriented polymer and a solvent, the so-called Flory-Huggins theory is often used to correlate the penetrant activity and the composition of the solution ... 

Taking into account the modes in which the water can be sorbed in the resin, different models should be considered to describe the overall process. First, the ordinary dissolution of a substance in the polymer may be described by the Flory-Huggins theory which treats the random mixing of an unoriented polymer and a solvent by using the liquid lattice approach. If as is the penetrant external activity, vp the polymer volume fraction and the solvent-polymer interaction parameter, the relationship relating these variables in the case of polymer of infinite molecular weight is as follows ... 

The state of miscibility of any mixture is governed by the Gibbs free energy of mixing, AG, which may be described by the lattice theory of Flory-Huggins (Flory, 1953), as follows ... 

The mixing term can be expressed using the liquid-lattice theory of Flory and Huggins [4, 5] as ... 

Later Hildebrand [10] obtained the same result assuming that free volume available to the molecules per unit volume of liquid is the same for the polymer as for the solvent. The heat of mixing is defined as the difference between the total interaction energy in the mixture compared with that of pure components. Based on their lattice theory model, Flory [7,8,9] and Huggins [11,12] obtained the following expression for the heat of mixing ... 

Using the lattice model, the approximate value of W in the Boltzmann equation can be estimated. Two separate approaches to this appeared in 1942, one by P. J. Flory, the other by M. L. Huggins, and though they differed in detail, the approaches are usually combined and known as the Flory-Huggins theory. This gives the result for entropy of mixing of follows ... 

Sanchez and Lacombe (1976) developed an equation of state for pure fluids that was later extended to mixtures (Lacombe and Sanchez, 1976). The Sanchez-Lacombe equation of state is based on hole theory and uses a random mixing expression for the attractive energy term. Random mixing means that the composition everywhere in the solution is equal to the overall composition, i.e., there are no local composition effects. Hole theory differs from the lattice model used in the Flory-Huggins theory because here the density of the mixture is allowed to vary by increasing the fraction of holes in the lattice. In the Flory-Huggins treatment every site is occupied by a solvent molecule or polymer segment. The Sanchez-Lacombe equation of state takes the form... 

Huggins theory but differs in one important respect in that it allows the lattice to have some vacant sites and to be compressible. Thus the compressible lattice theory is capable of describing volume changes on mixing as well as LCST and UCST behaviours. As with the theory of Flory and his co-workers, (which is proportional to the change in energy that accompanies the formation of a 1-2 contact from a 1-1 and a 2-2 contact) is obtainable from experimental values of heats of mixing. 

To calculate AWm (the enthalpy of mixing) the polymer solution is approximated by a mixture of solvent molecules and polymer segments, and AW is estimated from the number of 1,2 contacts, as in Section 12.2.1. The terminology is somewhat different in the Flory-Huggins theory, however. A site in the liquid lattice is assumed to have z nearest neighbors and a line of reasoning similar to that developed above for the solubility parameter model leads to the expression... 

The lattice fluid equation-of-state theory for polymers, polymer solutions, and polymer mixtures is a useful tool which can provide information on equa-tion-of-state properties, and also allows prediction of surface tension of polymers, phase stability of polymer blends, etc. [17-20]. The theory uses empty lattice sites to account for free volume, and therefore one may treat volume changes upon mixing, which are not possible in the Flory-Huggins theory. As a result, lower critical solution temperature (LCST) behaviors can, in principle, be described in polymer systems which interact chiefly through dispersion forces [17]. The equation-of-state theory involves characteristic parameters, p, v, and T, which have to be determined from experimental data. The least-squares fitting of density data as a function of temperature and pressure yields a set of parameters which best represent the data over the temperature and pressure ranges considered [21]. The method,however,requires tedious experiments to deter-... 

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