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Federation of Animal Science Societies

Baker, D.H. (2000) Nutritional constraints to use of soy products by animals. In Drackley, J.K. (ed.) Soy in Animal Nutrition. Federation of Animal Science Societies, Savoy, Illinois, pp. 1-12. [Pg.151]

Clark, J.H. Fi.G. Bateman, II. Use and future prospects for use of soy products in dairy cattle diets. Opportunities for Soy Products in Animal Nutrition J.K. Drackley, Ed. Federation of Animal Science Societies Savoy, IL, 1999 pp. 87-105. [Pg.659]

Laboratory Animals . London Royal Society of Medicine. Quarterly. ISSN 0023-6772. The official journal of the Federation of European Laboratory Animal Science Associations (FELASA), Gesellschaft fur Versuchstierkunde (GV-SOLAS), the Israeli Laboratory Animal Forum (ILAF), the Laboratory Animal Science Association (LASA), Nederlandse Vereniging voor Proefdierkunde (NVP), Sociedad Espanola para las Ciencias del Animal de Laboratorio (SEGAL), and Schweizerische Gesellschaft fur Versuchstierkunde (SGV). [Pg.68]


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See also in sourсe #XX -- [ Pg.262 ]




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