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Equilibrium transition, enthalpy

Thermodynamic representation of transitions often represents a challenge. First-order phase transitions are more easily handled numerically than second-order transitions. The enthalpy and entropy of first-order phase transitions can be calculated at any temperature using the heat capacity of the two phases and the enthalpy and entropy of transition at the equilibrium transition temperature. Small pre-tran-sitional contributions to the heat capacity, often observed experimentally, are most often not included in the polynomial representations since the contribution to the... [Pg.45]

Many physical properties of the system vary monotonically as a goes from 0 to 1. Such properties include the NMR shifts of peak positions associated with different atoms in the molecule, the ultraviolet absorbance at particular wavelengths, and the enthalpy of transition. By monitoring the change in one or more of these properties, one can follow the evolution of a as the temperature changes, and obtain values for K. Equation (11.119) given in Chapter 11, which relates the temperature variation of the equilibrium constant for a reaction to the enthalpy change, can be solved for AH to obtain equation (16.16)... [Pg.234]

The combination of Eqs. (150) and (151) provides a rate expression for the dehydrogenation/hydrogenation reactions that is dependent on the values of k, and Kx (as well as the overall equilibrium constant, Kcq). Estimates of these kinetic parameters can be made in terms of physically meaningful quantities such as entropies and enthalpy changes. Transition state theory gives the following expression for ky. [Pg.201]

In these equations T, T2. .. represent equilibrium first order transition temperatures and AH, AH-. .. the corresponding equilibrium transition enthalpies. is the enthalpy of the material analyzed at 0 K. [Pg.355]

Berman6 has summarized the procedure that is followed in making the calculations to obtain the equilibrium transition line, starting with equation (15.15). The effects of temperature on the standard enthalpy (AH°) and entropy (AS0) are obtained from the relationships -... [Pg.176]

It is well established that the temperature range of thermodynamic stability (and certain other quantities) can be determined from measurements of the equilibrium solubilities of the individual polymorphs [19]. In one such study, the two polymorphic forms of 2-[[4-[[2-(lH-tetrazol-5-ylmethyl)phenyl]methoxy]phenoxy]methyl]quinoline were found to exhibit an enantiotropic relationship, because their G vs. T curves intersected with Form I melting at a lower temperature than did Form II [20]. Form I was determined to be the more thermodynamically stable form at room temperature, although the solubility of the two forms was fairly similar. The temperature dependence of the solubility ratio of the two polymorphs afforded the enthalpy of transition (Form II to Form I) as +0.9 kcal/mol, while the free energy change of this transition was -0.15 kcal/mol. [Pg.288]

A selected equilibrium transition temperature of 90.5 K is based on the value of 90.54 K obtained by Pecharsky et al. (1996) which was confirmed by values of 90.7 K from the measurements of Jayasuriya et al. (1985b) and 90.4 K from the measurements of Astrbm and Benediktsson (1988). The values given in Table 129 have been obtained for the enthalpy of transition. [Pg.472]

The ideal behaviour assumed in calculating the enthalpy of transition is rarely observed in gel systems. Neither the gel nor the sol state are equilibrium states and therefore d(AfZ)/dT cannot be directly correlated with AC for the transition. The sol state is not an isotropic liquid state, particularly in the... [Pg.116]

Equilibrium method The only data available are the heat capacities of rhombic and monochnic sulfur from 0 to 100 °C, and the enthalpy of transition between the two forms at 0 °C. [Pg.126]

For convenience of notation, this book will use Asoi.aT/ to denote the molar enthalpy difference i/A(sln) - H (s). Aso, aH is the molar differential enthalpy of solution of solid A in the solution at constant T and p. The first integral on the right side of Eq. 12.2.3 requires knowledge of Aso1,a7/ over a temperature range, but the only temperature at which it is practical to measure this quantity calorimetrically is at the equilibrium transition temperature Tf. It is usually sufficient to assume Asoi.aT/ is a linear function of T ... [Pg.371]

The Selected Values of Properties of Chemical Compounds , issued since 1955 in loose-leaf form, includes values for density, critical constants, vapour pressure, enthalpy, entropy, enthalpies of transition, usion, and vaporization, enthalpy of formation, Gibbs energy function , heat capacity, and logarithm of equilibrium constant of formation. [Pg.64]

The entropy, and thus the enthalpy, associated with equilibrium transitions is required to calculate the absolute entropy of a compound from low temperature calorimetry via the third law of thermodynamics. [Pg.13]

By finding the equilibrium heat capacities of the solid and liquid [Cp(vibration), Cp(liquid)], as well as the equilibrium transition parameters T, A//f(100%), all thermodynamic functions, enthalpy (//), entropy (5), and Gibbs free energy (G), can be calculated as a function of temperature for equilibrium conditions [3]. All recommended results of equilibrium quantities and parameters, for over 200 polymers, have been collected and organized as part of the ATHAS Data Bank, a part of which is available online [20]. [Pg.275]

Since 1973, several authors have proved that there is a relationship between thermostability of collagen and the extent of hydroxylation of the proline residues31,34). Equilibrium measurements of the peptides al-CB 2 of rat tail and rat skin revealed a higher rm, for al-CB 2 (rat skin)157). The sequence of both peptides is identical except that in the peptide obtained from rat skin, the hydroxylation of the proline residues in position 3 has occurred to a higher extent than in the case of al-CB 2 (rat tail). Thus, a mere difference of 1.8 hydroxy residues per chain causes a ATm of 26 K. Obviously, there are different stabilizing interactions in the triple-helical state, that means al-CB 2 (rat skin) forms more exothermic bonds than al-CB 2 (rat tail) in the coil triple-helix transition. This leads to an additional gain of enthalpy which overcompensates the meanwhile occurring losses of entropy. [Pg.196]

Graph the above data in the form Cp,m/T against T2 to test the validity of the Debye low-temperature heat capacity relationship [equation (4.4)] and find a value for the constant in the equation, (b) The heat capacity study also revealed that quinoline undergoes equilibrium phase transitions, with enthalpies as follows ... [Pg.198]

Once we have determined the entropy and enthalpy of polymerization, we can calculate the free energy of the process at a variety of temperatures. The only time this is problematic is when we are working near the temperatures of transition as there are additional entropic and enthalpic effects due to crystallization. From the free energy of polymerization, we can predict the equilibrium constant of the reaction and then use this and Le Chatelier s principle to design our polymerization vessels to maximize the percent yield of our process. [Pg.72]

The effect of pressure on chemical equilibria and rates of reactions can be described by the well-known equations resulting from the pressure dependence of the Gibbs enthalpy of reaction and activation, respectively, shown in Scheme 1. The volume of reaction (AV) corresponds to the difference between the partial molar volumes of reactants and products. Within the scope of transition state theory the volume of activation can be, accordingly, considered to be a measure of the partial molar volume of the transition state (TS) with respect to the partial molar volumes of the reactants. Volumes of reaction can be determined in three ways (a) from the pressure dependence of the equilibrium constant (from the plot of In K vs p) (b) from the measurement of partial molar volumes of all reactants and products derived from the densities, d, of the solution of each individual component measured at various concentrations, c, and extrapolation of the apparent molar volume 4>... [Pg.548]


See other pages where Equilibrium transition, enthalpy is mentioned: [Pg.611]    [Pg.85]    [Pg.197]    [Pg.46]    [Pg.550]    [Pg.432]    [Pg.79]    [Pg.275]    [Pg.27]    [Pg.369]    [Pg.370]    [Pg.473]    [Pg.183]    [Pg.592]    [Pg.361]    [Pg.10]    [Pg.101]    [Pg.834]    [Pg.1902]    [Pg.291]    [Pg.165]    [Pg.278]    [Pg.111]    [Pg.352]    [Pg.175]    [Pg.329]    [Pg.332]    [Pg.363]   
See also in sourсe #XX -- [ Pg.355 ]




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