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E. aerogenes

Three bacterial species (E. coli, P. putida, and S. rubidae) were separated on isoelectric focusing in methylcellulose coated capillaries, and three bacterial species (P. fluorescens, E. aerogenes, and M. luteus) and the yeast S. cerevisae, were separated by capillary electrophoresis in the presence of polyethylene oxide.101 The polymers served to minimize adsorption to the walls without causing cellular lysis. [Pg.435]

Attempts to improve the quality of whey include those of Johnstone and Pfeffer (1959), who increased its nitrogen content with a nitrogenfixing strain of E. aerogenes, and Davidov and Rykshina (1961), who used whey fortified with CoCl2, fermented it with acetic acid bacteria, and observed an 80-fold increase in vitamin B[2. [Pg.716]

Fig. 9.10 IMS chromatograms of the exhaled breath of a patient with angina lateralis - signals of E. coli and E. aerogenes were identified (surrounded in white and red, respectively) before and 3 days after the... Fig. 9.10 IMS chromatograms of the exhaled breath of a patient with angina lateralis - signals of E. coli and E. aerogenes were identified (surrounded in white and red, respectively) before and 3 days after the...
A comparison of glutaraldehyde with other non-oxidising biocides has been made [Union Carbide 1991]. Each biocide was added to 10 m/ of sterilised cooling water the pH adjusted to 8.5 and the solutions inoculated with a mixture of P. aeruginosa, E. aerogenes, B. cereus and E. coli. Aliquots were removed at the... [Pg.344]

Conform bacteria, belonging to the family of Enterobacteriaceae, are represented mainly by the genera Escherichia (E. coli), Citrobacter C. fre-undii and C. intermedins) and Enterobacter E. c/oaceae and E. aerogenes). [Pg.357]

R R S. aureus Shigella sp. E. coli K. pneumoniae E. aerogenes 5. heidelberg s. marcescens... [Pg.189]

Compound R Y 5. aureus (R) 5. aureus (S) E. coli K. pneumo- niae 5. para- typhi Sh. paradysen teriae E. aerogenes E. cloacae 5. marces- cens P. morganii... [Pg.351]

R) moniae H. influenzae E. coli E. aerogenes P. rettgeri S. marcescens... [Pg.374]

It is not surprising that various process conditions such as pH will also have an effect on fermentation. Biomass concentrations of E. aerogenes were shown to increase between pH of 5 and 7, while 2,3-BD production was optimum between pH 5.5 and 6.5 and dropped off at a higher pH (Zeng et al. 1990). Paenibacillus polymyxa also showed a pH optimum for production of 2,3-BD between 5.7 and 6.3 in a chemostat system (Nakashimada et al. 1998). [Pg.123]


See other pages where E. aerogenes is mentioned: [Pg.209]    [Pg.92]    [Pg.428]    [Pg.694]    [Pg.696]    [Pg.697]    [Pg.701]    [Pg.8]    [Pg.345]    [Pg.244]    [Pg.337]    [Pg.1352]    [Pg.1353]    [Pg.431]    [Pg.424]    [Pg.424]    [Pg.268]    [Pg.269]    [Pg.282]    [Pg.291]    [Pg.255]    [Pg.169]    [Pg.175]    [Pg.148]    [Pg.123]    [Pg.179]   
See also in sourсe #XX -- [ Pg.347 ]




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