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DDT and biological magnification

Johnson BD, Saunders CR, Sanders HO, Campbell RS (1971) Biological magnification and degradation of DDT and aldrin by freshwater invertebrates. J Fish Res Board Can 28 705-709 Jones DP (1985) The role of oxygen concentration in oxidative stress hypoxic and hyperoxic models. [Pg.171]

Many options are available where chemistry contributes to agriculture, and more specifically, to production of field crops. Most notably is the development and use of chemical pesticides for control of harmfiil weeds, insects and diseases. Unfortunately, a few pesticides contribute to adverse enviromnental and human health effects and promote an adverse public view of pesticides in general. DDT is the quintessential exanqrle of a beneficial insecticide, which saved many hiunan lives by killing insects such as mosquitoes, lice and fleas that transmit serious human diseases like malaria, typhus (19), but was also contributed to enviromnental contamination because of the phenomenon known as biological magnification in the food chain. Without delving into a specific... [Pg.7]


See other pages where DDT and biological magnification is mentioned: [Pg.324]    [Pg.325]    [Pg.292]    [Pg.293]    [Pg.361]    [Pg.362]    [Pg.324]    [Pg.325]    [Pg.292]    [Pg.293]    [Pg.361]    [Pg.362]    [Pg.255]    [Pg.194]    [Pg.283]    [Pg.96]    [Pg.817]    [Pg.127]    [Pg.127]    [Pg.242]    [Pg.325]    [Pg.293]    [Pg.362]    [Pg.658]   
See also in sourсe #XX -- [ Pg.326 ]




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Biological magnification

DDT

Magnification

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