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Cyclic inulooligosaccharides

Other uses of cyclic inulooligosaccharides include the removal of harsh tastes from alcohol and spirits (Katsuragi and Nishimura, 1992) and the trapping of metal ions such as Ba2+, K+, Rb+, Cs+, Ag+, and Pb2+ (Uchama, 1993). [Pg.73]


Nanjo, F., Enzymic Manufacture, Isolation, and Purification of Cyclic Inulooligosaccharides, Japanese Patent 2004329092, 2004. [Pg.92]

Okamura, M., Kaniwa, T., and Kamata, A., Recyclable Thermoplastic Resin Compositions Containing Cyclic Inulooligosaccharides with Good Mechanical Properties and Chemical and Heat-Resistance, Japanese Patent 09048876, 1997. [Pg.92]

Shimofusachi, T., Doped Polymer Having Cyclic Inulooligosaccharide Backbone as Solid Electrolyte, Japanese Patent 10223041, 1998. [Pg.94]

High-fructose syrups Highly purified inulin Fructooligosaccharides Cyclic inulooligosaccharides Fructose dianhydrides Furfural... [Pg.419]


See other pages where Cyclic inulooligosaccharides is mentioned: [Pg.73]    [Pg.73]    [Pg.82]    [Pg.451]    [Pg.73]    [Pg.73]    [Pg.82]    [Pg.451]   
See also in sourсe #XX -- [ Pg.73 ]




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