Culture real world application

This paper then returns to the issue of using damage functions to predict reduced service lives of common building materials or the probability of irreversible damage to cultural resources. The primary issue is the applicability of the results of controlled laboratory and field experiments to actual conditions in the real world. The factors to be considered are ... 

Since publication of the first edition of Wine Microbiology in 1997, the volume of new information and concepts has dramatically increased. Perhaps one of the most intriguing developments in the past decade has been application of real-time molecular methods. Based on similarities at the gene level, these methods have evolved beyond esoteric laboratory exercises to the point where real-world problems can be solved through rapid identification of microorganisms. Another relatively new application has been the use of starter cultures of nan-Saccharomyces yeasts, which yield wines that differ not only in flavor and aroma profiles but also in structure. 

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