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Cross Folding

Modern sheet wrapping production lines function after the same principles except that the product is extruded as a sheet or plate from the mouthpiece vertically into a plate turner. Before the extrusion, the wrapper is positioned and follows the product into the plate turner. The plate turner is driven by a four-step gear drive rotating the plate turner 90° while the cross-folding takes place between each dos-ing/extrusion cycle. In a horizontal position the plate is pushed out on a conveyor belt and transported through a permanent folding device for end folding below the wrapped plate (70). [Pg.2903]

There is currently no formal justification for choosing the t. threshold, but this approach is consistent and enriches for a BIAST-like background probability distribution. Some experiments also suggest that this choice is reasonable, as thresholds derived from retrospective cross-fold analysis are identical or close to the threshold t. (unpublished). [Pg.203]

The nip distance during mastication and initial addition of chemicals should be at a minimum and then increased slowly during addition of fillers and finally during cross folding, blending and homogenising, it is again reduced. The nip distance can be varied... [Pg.88]

Flow behaviour of polymer melts is still difficult to predict in detail. Here, we only mention two aspects. The viscosity of a polymer melt decreases with increasing shear rate. This phenomenon is called shear thinning [48]. Another particularity of the flow of non-Newtonian liquids is the appearance of stress nonnal to the shear direction [48]. This type of stress is responsible for the expansion of a polymer melt at the exit of a tube that it was forced tlirough. Shear thinning and nonnal stress are both due to the change of the chain confonnation under large shear. On the one hand, the compressed coil cross section leads to a smaller viscosity. On the other hand, when the stress is released, as for example at the exit of a tube, the coils fold back to their isotropic confonnation and, thus, give rise to the lateral expansion of the melt. [Pg.2534]

The molecular chain folding is the origin of the Maltese cross which identifies the spherulite under crossed Polaroids. The Maltese cross is known to arise from a spherical array of birefringent particles through the following considerations ... [Pg.242]

Polypropylene molecules repeatedly fold upon themselves to form lamellae, the sizes of which ate a function of the crystallisa tion conditions. Higher degrees of order are obtained upon formation of crystalline aggregates, or spheruHtes. The presence of a central crystallisation nucleus from which the lamellae radiate is clearly evident in these stmctures. Observations using cross-polarized light illustrates the characteristic Maltese cross model (Fig. 2b). The optical and mechanical properties ate a function of the size and number of spheruHtes and can be modified by nucleating agents. Crystallinity can also be inferred from thermal analysis (28) and density measurements (29). [Pg.408]

Retarders were originally arenecarboxylic acids. These acidic materials not only delay the onset of cross-linking but also slow the cross-linking reaction itself. The acidic retarders do not function weU in black-fiUed compounds because of the high pH of furnace blacks. Another type of retarder, A/-nitroso diphenylamine [86-30-6] was used for many years in black-fiUed compounds. This product disappeared when it was recognized that it trans-nitrosated volatile amines to give a several-fold increase in airborne nitrosamines. U.S. production peaked in 1974 at about 1.6 million kg. [Pg.226]

Figure 13.18 Ribbon diagram of the structure of human growth hormone. The fold is a four-helix bundle with up-up-down-down topology, and consequently there are two long cross-connections between helices A and B as well as between helices C and D. (Adapted from J. Wells et al., Annu. Rev. Biochem. Figure 13.18 Ribbon diagram of the structure of human growth hormone. The fold is a four-helix bundle with up-up-down-down topology, and consequently there are two long cross-connections between helices A and B as well as between helices C and D. (Adapted from J. Wells et al., Annu. Rev. Biochem.
Although the elastomer phase is essentially in particulate form, the tensile strength of the blend can be increased five-fold by increasing the cross-link density from zero to that conventionally used in vulcanisation processes, whilst tension set may be reduced by over two-thirds. Since the thermoplastic polyolefin phase may be completely extracted by boiling decalin or xylene, there is apparently no covalent chemical bonding of elastomer and thermoplastic phases. [Pg.303]

The 1,5-isomers 13.3 (E = S) are colourless, air-stable solids. They are prepared by the cyclocondensation reaction of R2PN2(SiMe3)3 with sulfur dichloride or thionyl chloride. A similar cyclocondensation process, using a mixture of SeCU and Sc2Cl2 as a source of selenium, produces a mixture of the isomers 13.2 and 13.3 (E = Se, R = Ph). The structures of 13.3 (E = S, R = alkyl, aryl) are folded eight-membered rings with a cross-ring S S distance of ca. 2.50 This structural... [Pg.262]


See other pages where Cross Folding is mentioned: [Pg.140]    [Pg.676]    [Pg.190]    [Pg.88]    [Pg.185]    [Pg.185]    [Pg.140]    [Pg.676]    [Pg.190]    [Pg.88]    [Pg.185]    [Pg.185]    [Pg.332]    [Pg.593]    [Pg.2526]    [Pg.2818]    [Pg.5]    [Pg.491]    [Pg.449]    [Pg.63]    [Pg.268]    [Pg.658]    [Pg.150]    [Pg.150]    [Pg.55]    [Pg.195]    [Pg.251]    [Pg.165]    [Pg.199]    [Pg.378]    [Pg.33]    [Pg.354]    [Pg.422]    [Pg.25]    [Pg.161]    [Pg.183]    [Pg.378]    [Pg.675]    [Pg.166]    [Pg.523]    [Pg.695]    [Pg.242]    [Pg.187]    [Pg.191]    [Pg.165]   
See also in sourсe #XX -- [ Pg.88 ]




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