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Cranberry antimicrobial activity

Vattem, D.A., Lin, Y.T. Labbe, R.G., and Shetty, K. 2003. Antimicrobial activity against select food-home pathogens by phenoUc antioxidants enriched in cranberry pomace by solid-state bioprocessing using the food grade fungus Rhizopus oligosporus Process Biochem 39 1939-1946. [Pg.593]

Sohn H-Y, Son KH, Kwon C-S, Kwon G-S, Kang SS (2004) Antimicrobial and cytotoxic activity of 18 prenylated flavonoids isolated from medicinal plants Moms alba L., Moms mongolica Schneider, Broussnetia papyrifera (L.) Vent, Sophora flavescens Ait and Echinosophora koreensisHakm. Phytomedicine 11 666-672 Stafford HA (1991) Flavonoid evolution tm enzymic approach. Plant Physiol 96 680-685 Stothers L (2002) A randomized tritil to evaluate effectiveness and cost effectiveness of naturopathic cranberry products as prophyltixis against urinary tract infection in women. Can J Urol 9 1558-1562... [Pg.90]

See other pages where Cranberry antimicrobial activity is mentioned: [Pg.251]    [Pg.462]    [Pg.566]    [Pg.579]    [Pg.593]    [Pg.229]    [Pg.522]    [Pg.262]    [Pg.567]    [Pg.10]   
See also in sourсe #XX -- [ Pg.197 ]



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Activity antimicrobial

Antimicrobially active

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