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Brown Model

The Brown Model 700 Extractor operates in a manner similar to the Model 400 and produces juice of the same high quality with low oil content. It expresses the juice from about 700 fruit/min. compared to the 350 fruit/min. that can be processed by the Model 400. [Pg.233]

Many 2-alkylpyridines were isolated and identified in roasted lamb fat (45). 2-Alkylpyridines were proposed to form from the corresponding unsaturated n-fatty aldehyde reacting with ammonia upon heat treatment. Ammonia, arising from glycine, can react with nonanal, arising from beef fat, produced 2-butylpyridine in a beef fat/glycine browning model system (6). The same phenomenon was observed in the formation of 2-pentylpyridine from 1-decanal. Maltol produced 2-ethyl-3-hydroxy-6-methylpyridine as a major product in a reaction with ammonia (12). [Pg.140]

Vagnarelli, P., de Sario, A., Cuzzoni, M.T., Mazza, P., and de Carli, L. 1991. Cytotoxic and clastogenic activity of ribose-lysine browning model system. J. Agric. Food Chem. 39, 2237-2239. [Pg.70]

Thermal stability is a function of the grain size and grain size distribution [24], To estimate the minimal thermally stable grain core size Dp, one needs to make assumptions about the magnetization reversal and thermal decay mechanisms. Thermal decay is described by an exponential Arrhenius law, which relates the time constant z for storage to the ratio of a reversal energy barrier EB and thermal energy kBT (T = absolute temperature in Kelvin) (Neel-Brown model [25-27]) ... [Pg.304]

Initial pair separation distance, Fletcher-Brown model... [Pg.311]

Neel-Brown model however, the nonlinear held effects have also been very significant. The further search for the accurate description of the macroscopic quantum tunneling of magnetization M needs correct asymptotic formulas for the reversal time for magnetocrystalline anisotropy potentials, which have been calculated by Coffey and collaborators as well [315-318]. [Pg.470]

A good micropipet-puUer (e.g., Flaming/Brown Model P-87 from Sutter Instruments,... [Pg.352]

Bulk oolvmer toughness the Brown model To discuss this, let us first return to the case of bulk polymer fracture, in situations where crazing occurs, as shown on fig. (4). Over most of the crazed region, the stress a (normal to the fracture plane), is nearly constant a =, where... [Pg.66]

If, and only if, the chain ends were originally numerous at the surface, we can then return to eq. (8) and write ( )+ (t) t giving the experimental form Gic-- t Thus the Kausch law, combined with the Brown model, does suggest that a large number of chain ends were available at the interface when healing started. [Pg.68]

The macroscopic yield point is calculated in the Brown model on the basis of cooperative and nearly homogeneous motion of all molecular segments. The value of the yield point is calculated from the friction and shear resistance of each type of molecular motion produced by shearons, rotons, and tubons. [Pg.4418]

Yeo, C.H.H. Shibamoto, T. Effects of moisture content on the Maillard browning model system upon microwave irradiation. J. Agric. Food Chem. 1991b, 39, 1860-1862. [Pg.268]

Mihara, S., and Shibamoto, T., 1980, Mutagenicity of products obtained from cysteamlne-glucose browning model systems,... [Pg.297]

The Neel and Brown models have been compared in some studies. In fact, for uniaxial symmetry and a 1, the t formulations are very... [Pg.320]

However, x values can be larger than for bulk because the antiferromagnetic network is not perfect (existence of the uncompensated moment, defects in the surface, etc.). Indeed Neel expected an enhancement of in a very special case where the superparamagnetic phenomenon is not present, called superantiferromagnetism, but in our knowledge, no demonstration of this state has yet been done (we recall that m = 0 and, therefore, the Neel-Brown model is not applicable). In our opinion, the increase is an evident trend due to the imperfections. [Pg.468]

Based on the use of the Stoner-Wohlfarth theory for single-domain partieles, the Neel-Brown relaxation model, and equilibrium functions, Medahuoi et al. have composed a model that allows for a direct comparison of theoretical simulations and experimental results from hyperthermia experiments carried out in iron nanoparticles with particles sizes ranging from 5.5 to 28 nm." In the low field region, the optimum particle volume Vopi) can be calculated from the Neel-Brown model ... [Pg.71]


See other pages where Brown Model is mentioned: [Pg.101]    [Pg.233]    [Pg.318]    [Pg.135]    [Pg.136]    [Pg.139]    [Pg.62]    [Pg.311]    [Pg.263]    [Pg.291]    [Pg.187]    [Pg.289]    [Pg.118]    [Pg.121]    [Pg.401]    [Pg.352]    [Pg.179]    [Pg.197]    [Pg.199]    [Pg.311]    [Pg.315]    [Pg.326]    [Pg.201]    [Pg.208]    [Pg.71]   
See also in sourсe #XX -- [ Pg.66 ]




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