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Branched-chain sugars Claisen rearrangement

A well-developed concept to achieve high stereocontrol in the formation of a quaternary chiral center has been introduced by Fraser-Reid, using the Claisen rearrangement along two lines. In the first approach a type III branched-chain sugar is prepared by Wittig... [Pg.235]

An interesting procedure has been developed by Vat le to obtain C-5 branched-chain sugars [189]. It also takes advantage of the stereospecificity of the Claisen rearrangement of allyl (vinylsulfinyl) ether 158 derived from a 4,5-unsaturated sugar. An acrylic derivative 159 is formed in the process by elimination of sulfenic acid (Scheme 53). [Pg.236]

R. J. Ferrier and N. Vethaviyasar, Unsaturated carbohydrates. Part XVII. Synthesis of branched-chain sugar derivatives by application of the Claisen rearrangement, J. Chem. Soc. Perkin Trans, p. 1791 (1973). [Pg.259]

H. H. Baer and Z. S, Hanna, The preparation of amino sugars and branched-chain sugars by palladium-catalysed allylic substitution of alkyl hex-2-enopyranosides. Can. J. Chem. 59 889 (1981). D. P. Cuiran, An approach to the enantiocontrolled synthesis of pseudomonic acids via a novel mon-Claisen rearrangement. Tetrahedron Lett. 23 4309 (1982). [Pg.136]

Geminal Doubly Branched-Chain Sugars by Eschenmoser-Claisen Rearrangement 1157 ... [Pg.463]

An orthoester derived from the exocyclic unsaturated branched-chain sugar (41) underwent Claisen rearrangement to form the gem-disubstituted branched-chain sugar (42)(Scheme 14) the stereochemistry of (42) was deduced from the fact that the derived C-formyl sugar (43) did not form a hemiacetal. The 5-epimer of... [Pg.145]

The synthesis of branched-chain sugars by application of the Claisen rearrangement is noted in Chapter 12. [Pg.120]

A new approach to the preparation of a-branched-chain sugars by the Claisen rearrangement of hexenopyranoside allyl ethers has been reported (Scheme 24). Thus compound (68), on heating produces the axially substituted C-alkyl derivative (52) which can be epimerized to the equatorially substituted product with base. The rearrangement proceeds through a chair-like transition state as proved by the conversion of the E-crotyl ether derivative (69) to the tricyclic product (70). (See Scheme 11 for a different preparation of (52).)... [Pg.173]


See other pages where Branched-chain sugars Claisen rearrangement is mentioned: [Pg.210]    [Pg.236]    [Pg.112]    [Pg.125]    [Pg.326]    [Pg.232]    [Pg.112]    [Pg.125]    [Pg.139]    [Pg.140]    [Pg.23]    [Pg.98]   
See also in sourсe #XX -- [ Pg.228 ]




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Chain branching

Chain rearrangement

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