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Blue electron transfer proteins spectroscopy

Blue copper electron transfer proteins, 6,712-717 Blue copper oxidases, 6,699 Blue copper proteins, 2, 557 6, 649 Blue electron transfer proteins, 6,649,652 spectroscopy, 6, 651 Blue oxidases copper, 6,654,655 Blueprint process, 6,124 Blue proteins model studies, 6,653 Boleite... [Pg.92]

Having elucidated, in combination with X-ray structural data, the characteristics of the copper site coordination in blue proteins in extenso, the challenge for EPR spectroscopy (and other techniques) is now to find ways to model the electron transfer (ET) in a realistic fashion. At present EPR is, however, mostly used to ascertain that the coordination of copper in the experimental ET chain models employed is not disturbed prior to ET. Plastocyanin is the electron carrier in photosynthesis. Indications of structural origins of impaired ET in... [Pg.120]

The redox states of the flavin cofactor in a purified flavoenzyme can be conveniently studied by optical spectroscopy (see also Elavoprotein Protocols article). Oxidized (yellow) flavin has characteristic absorption maxima around 375 and 450 nm (Fig. lb and Ic). The anionic (red) and neutral (blue) semiquinone show typical absorption maxima around 370 nm and 580 nm, respectively (Fig. lb and Ic). During two-electron reduction to the (anionic) hydroquinone state, the flavin turns pale, and the absorption at 450 nm almost completely disappears (Fig. lb and Ic). The optical properties of the flavin can be influenced through the binding of ligands (substrates, coenzymes, inhibitors) or the interaction with certain amino acid residues. In many cases, these interactions result in so-called charge-transfer complexes that give the protein a peculiar color. [Pg.502]


See other pages where Blue electron transfer proteins spectroscopy is mentioned: [Pg.7183]    [Pg.6275]    [Pg.6274]    [Pg.126]    [Pg.2]    [Pg.32]    [Pg.511]    [Pg.135]    [Pg.1016]    [Pg.286]    [Pg.292]    [Pg.493]    [Pg.1015]    [Pg.110]    [Pg.87]    [Pg.480]    [Pg.211]    [Pg.371]    [Pg.418]    [Pg.187]    [Pg.2265]    [Pg.95]   
See also in sourсe #XX -- [ Pg.651 ]

See also in sourсe #XX -- [ Pg.651 ]

See also in sourсe #XX -- [ Pg.651 ]




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