Blanca Cake

With no eggyolks in it, the Blanca Cake is truly "white, so the batter is a perfect blank canvas to tint an array of colors. I use this cake for regal events—weddings, anniversaries, large parties—and typically jrost it in bright colors to make a stunning impact. 

I like this frosting s sophisticated, not overly sugary taste. I most often make it as a filling or frosting for the Blanca Cake (page 66) or the Diablo Cake (page % ). 

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