Biosensors electronic nose

Albone E. (1997). Mammalian semiochemistry chemical signaling between mammals. In Handbook of Biosensors and Electronic Noses (Kress-Rodgers E., ed.). CRC Press, Boca Raton, pp. 503-519. 

Persaud, K.C., Travers, P.J. (1997) Arrays of broad specificity films for sensing volatile chemicals. In Kress-Rogers, E. (ed) Handbook of Biosensors and Electronic Noses. CRC, Frankfurt, pp 563-592. 

Wu, T.Z. (1999) A piezoelectric biosensor as an olfactory receptor for odour detection electronic nose. Biosens. Bioelectron. 14 9-18. 

In amperometry, we measure the electric current between a pair of electrodes that are driving an electrolysis reaction. One reactant is the intended analyte and the measured current is proportional to the concentration of analyte. The measurement of dissolved 02 with the Clark electrode in Box 17-1 is based on amperometry. Numerous biosensors also employ amperometry. Biosensors8-11 use biological components such as enzymes, antibodies, or DNA for highly selective response to one analyte. Biosensors can be based on any kind of analytical signal, but electrical and optical signals are most common. A different kind of sensor based on conductivity—the electronic nose —is described in Box 17-2 (page 360). 

Kress-Rogers E (1997) Handbook of biosensors and electronic noses, medicine, food and environment, CRC Press, New York... 

M. Wortberg, M. Orban, R. Renneberg and K. Cummann, In Handbook of biosensors and electronic noses, E. Kress-Rogers Ed., CRC, Boca Raton FL, p. 369 (1997). 

Kroger, S. Danielsson, B., Calorimetric biosensors, In Handbook of Biosensors and Electronic Noses. Medicine, Food, and the Environment, Kress-Rogers, E., Ed. CRC Boca Raton, FL, 1997 279-298... 

Kress-Rogers, E. Handbook of Biosensors and Electronic Noses Medicine, Food, and the Environment CRC Press Boca Raton, 1997. 

Wittmann C. and Schmid R. D., Bioaffinity sensors for enviroiunental monitoring, in Handbook of Biosensors and Electronic Noses—Medicine, Food, and the Environment, ed. E. Kress-Rogers, pp. 333-349. (Boca Raton, FL CRC Press, 1997). 

Recent advances in the design and fabrication of chemical and biological sensors for toxicity evaluation are summarized in Chapter 5. Chapter 6 discusses the applications of electronic noses and tongues in areas such as food, beverage, environmental, clinical, and pharmaceutical applications. Chapter 7 overviews the applications of sensors in food and environmental analysis. Chapter 8 focuses on the medical diagnosis, with particular emphasis on in-vivo measurement where either body or breath odor are collected and analyzed. Chapter 9 outlines the DNA biosensors that hold great promise for the task of environmental control and monitoring. 

Pavlou AK, Magan N, Mcnulty C, et at, 2002b. Use of an electronic nose system for diagnoses of urinary tract infections. Biosensors and Bioelectronics 17, 893-9. 

Hanson, C.W. Ill, and E.R. Thaler. 2005. Electronic nose prediction of a clinical pneumonia score Biosensors and microbes. Anesthesiology 102 63. 

Low-temperature sensors surface plasmon resonance sensors pellistors biosensors High-temperature electrochemical gas sensors sensors for tough conditions electronic nose RT electrochemical sensors Membranes filters for aU types of sensors SAW sensors cantilever-based sensors... 

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