Associating fluids ring formation

Even though some plasma membranes, such as nerve myelin membranes, contain a high concentration of lipids that form gel phase bilayers, the presence of cholesterol keeps these membranes in a fluid phase. However, interaction with the rigid cholesterol ring affects hydrocarbon chains of lipids in the liquid crystal phase (L ) and leads to formation of a new phase, the liquid ordered (Lq) phase (27). The phase is well characterized by a variety of physical methods and does not exist in pure lipids or their mixtures. In the liquid ordered phase, the long axis rotation and lateral diffusion rates are similar to the La phase, but the acyl chains are predominantly in an all-trans conformation and, hence, the order parameters are similar to the Lp phase (see Table 1). Recently, the cholesterol-rich Lq phase has been strongly associated with microdomains in live cells—the so-called lipid rafts. ... 

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