Big Chemical Encyclopedia

Chemical substances, components, reactions, process design ...

Articles Figures Tables About

Aspergillus itaconicus

Itaconic add was discovered in 1929 as a metabolite of an Aspergillus spedes which was subsequently named Aspergillus itaconicus. A short time later A. terreus was shown to accumulate the acid and one particular strain of this, superior to all others, is still the current industrial producer of itaconic add. [Pg.138]

Itaconic acid Aspergillus terreus, Aspergillus itaconicus Synthetic fibre and resin manufacture copolymers (e.g. styrene-butadiene)... [Pg.302]

Itaconic acid Aspergillus terreus Aspergillus itaconicus... [Pg.410]

Although both Aspergillus itaconicus and Aspergillus terreus are known producers of itaconic acid, the latter is superior to the former and is believed to be used industrially. Either surface (shallow-pan) or submerged (deep-tank) fermentation can be used. The medium contains molasses, cornsteep liquor. [Pg.944]

Kinoshita, K., 1932. Ober die Produktion von Itaconsaure und Mannit dutch einen neuen Schimmelpilz Aspergillus itaconicus. Acta Phytochimica 5,271-287. [Pg.198]

Itaconic acid is a bifunctional monomer obtained by the fermentation process using Aspergilius itaconicus and Aspergillus terreus fungi [182,183],... [Pg.131]

See other pages where Aspergillus itaconicus is mentioned: [Pg.41]    [Pg.52]    [Pg.1348]    [Pg.188]    [Pg.207]    [Pg.41]    [Pg.52]    [Pg.1348]    [Pg.188]    [Pg.207]    [Pg.453]    [Pg.469]   
See also in sourсe #XX -- [ Pg.138 ]



SEARCH



Aspergillus itaconicus, itaconic acid

© 2024 chempedia.info