Agricultural crop residues sugar beet

The primary source of agroindustrial waste is residue from agricultural crops. The cultivation of wheaf, maize, rice, soybean, barley, rapeseed, sugarcane, and sugar beet results in the production of 3.3 Gt of agricultural waste per year. China, the United States, and India accoxmt for 60% of the crop residues produced (Bentsen and Felby, 2010). The level of agricultural waste production shows considerable differences over crop species, region of cultivation, and social, technical, and local factors (Lobell et al., 2009). 

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