SEARCH Articles Figures Tables Addition of Hydride Reduction to Alcohols or Amines Alcoholic reduction Alcohols by reduction of aldehydes Alcohols by reduction of carbonyl compounds Alcohols by reduction of carbonyl compounds with Alcohols by reduction of carbonyls Alcohols by reduction of carboxylic acids Alcohols by reduction of esters Alcohols by reduction of ketones Alcohols from Reduction of Carbonyl Compounds Alcohols reduction Alcohols reduction of ketones Alcohols, From reduction of aldehydes Reagents which can be used to reduce Alcohols, preparation by reduction of aldehydes Alcohols, preparation by reduction of esters Alcohols, preparation by reduction of ketones Amino alcohols by reduction of cyanohydrins Amino alcohols via reduction of cyclohexene oxide Biocatalytic Reductions of Ketones to Alcohols Energetics of CH4 formation from CO2 reduction by alcohols Organosilane Reduction of Alcohols Preparation of Alcohols via Reduction Reduction of Alcohols, Enols, and Phenols Reduction of Aldehydes and Ketones to Alcohols Reduction of Enals and Enones to Saturated Alcohols Reduction of acids to alcohols Reduction of allyl alcohol Reduction of allylic alcohol Reduction of fluoroallylic alcohols Reduction of propargylic alcohols Reduction of sugars to alcohols Reductions of Carbonyl Compounds to Alcohols Reductions of Carboxylic Acid Derivatives to Alcohols or Amines Reductive alkylation of alcohols Reductive of alcohols Reductive of alcohols The Reduction of Sugars to Alcohols by Hydrogen and Raney Nickel