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Zwitterionic anthocyanins

Stintzing, EC. et al., A Novel zwitterionic anthocyanin from evergreen blackberry (Rubus laciniatus Willd.), J. Agric. Food Chem., 50, 396, 2002. [Pg.269]

Stintzing FC, Stintzing AS, Carle R et al (2002) A novel zwitterionic anthocyanin from evergreen blackberry (Rubus laciniatus WUld). J Agric Pood Chem 50 396-399... [Pg.56]


See other pages where Zwitterionic anthocyanins is mentioned: [Pg.74]    [Pg.74]    [Pg.157]    [Pg.248]    [Pg.273]   
See also in sourсe #XX -- [ Pg.5 , Pg.664 ]




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