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Yield cultivar

Improvement of yield Cultivar identification and Size-exclusion 116, 121... [Pg.152]

Uddaghere A popular and high-yielding cultivar from the Uttara Kannada and Shimoga districts of Karnataka, good yield, moderate quality. [Pg.24]

Delabays, N. Simonnet, X. Gaudin, M. The genetics of artemisinin content inArtemisia annua L. and the breeding of high yielding cultivars. Curr. Med. Chem., 2001, 8(15) 1795-1801. [Pg.247]

Vigour comparable with St Julien, i.e. semi-vigorous higher initial fertility and hardly any root suckering because of micro-propagation, suckers can develop from the base of the stem suitable for low-yielding cultivars, such as Hauszwetschke or Mirabelle. [Pg.67]

Agarwal, P.K. Sinha, S.K. (1984). Effect of water stress on grain growth and assimilate partitioning in two cultivars of wheat contrasting in their yield stability in a drought-environment. Annals of Botany, 53, 329-40. [Pg.211]

Boyer, J.S., Johnson, R.R. Saupe, S.G. (1980). Afternoon water deficits and grain yields in old and new soybean cultivars. Agronomy Journal, 72, 981-6. [Pg.212]

Castleberry, R.M., Crum, C.W. Krull, C.F. (1984). Genetic yield improvement of U.S. maize cultivars under varying fertility and climatic environments. Crop Science, 24, 33-7. [Pg.212]

Fischer, R. A. Maurer, R. (1978). Drought Resistance in spring wheat cultivars. I. Grain yield responses. Australian Journal of Agricultural Research, 29, 897-905. [Pg.213]

Fischer, R.A. Wood, J.T. (1979). Drought resistance in spring wheat cultivars. III. Yield associations with morpho-physiological traits. Australian Journal of Agricultural Research, 30, 1001-11. [Pg.213]

Hunter and Grant (1971) demonstrated that with some grass cultivars yield declined by approximately 2% for every 30.5 m increase in altitude, and that the development of flowering was delayed by 1.3 days per 30.5 m increase in altitude. [Pg.19]

Grain yields of resistant cultivars are often lower. Thus, these cultivars are currently less attractive for conventional agriculture, but interesting options for organic producers. [Pg.380]

HPLC/PDA/MS has also been used to compare the saponin profiles in multiple cultivars of alfalfa and M. truncatula. Comparative profiles are provided (Fig.3.8). It is interesting that these closely related legumes yielded different saponin profiles. The saponin profile of M. truncatula is more complex than alfalfa and may provide a richer source for mining putative pharmaceuticals. [Pg.44]

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See also in sourсe #XX -- [ Pg.325 ]



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