Weight loss degradation measurement

In random degradation molecular mass decreases early, while in chain degradation the molecular mass of the polymer remains almost constant. Characterisation methods for molecular mass are thus very sensitive methods to follow random degradation. In contrast, as monomer is produced in chain depolymerisation, weight loss measurement techniques are the best methods to follow this kind of degradation. (Chapters 10-12, in Section IV, of this book focus on the methods used in the molecular characterisation and analysis of polymer degradation and polymer degradation mechanisms.)... 

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