Vinum Xericum

VInum Xericum (sherry) A stimulant, especially In typhoid fevers. 

Vinum Xericum Fermented juice Vitis species Cultivated... 

Heavy wines are those whose alcoholic strength is greater than 12 per cent., usually 14 to 17 per cent. they include the sherries, ports, Madeiras, Marsala, and some California wines, and are all the products of warm climates. Sherry is an amber-colored wine, grown in the south of Spain, Vinum Xericum (Br.). Marsala closely resembles sherry in appearance, and is frequently substituted for it. Port is a rich, dark red wine, grown in Portugal. 

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See also in sourсe #XX -- [ ]

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