Vanillin esterification reactions

Esterification Reactions of Vanillin The Use ofNMR to Solve a Structure Proof Problem ... 

Because vanillin is a phenol aldehyde, it is stable to autooxidation and does not undergo the Cannizzarro reaction. Numerous derivatives can be prepared by etherification or esterification of the hydroxy group and by aldol condensation at the aldehyde group. AH three functional groups in vanillin are... 

Properties. Vanillin is a colorless crystalline solid mp 82-83 °C) with a typical vanilla odor. Because it possesses aldehyde and hydroxyl substituents, it undergoes many reactions. Additional reactions are possible due to the reactivity of the aromatic nucleus. Vanillyl alcohol and 2-methoxy-4-methylphenol are obtained by catalytic hydrogenation vanillic acid derivatives are formed after oxidation and protection of the phenolic hydroxyl group. Since vanillin is a phenol aldehyde, it is stable to autoxidation and does not undergo the Cannizzarro reaction. Numerous derivatives can be prepared by etherification or esterification of the hydroxyl group and by aldol condensation at the aldehyde group. Several of these derivatives are intermediates, for example, in the synthesis of pharmaceuticals. 

The reaction of vanillin with acetic anhydride, in the presence of base, is an example of the esterification of a phenol. The product, which is a white solid, can be characterized easily by its infrared and NMR spectra. 

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