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Ultraviolet Spectra of Proteins and

From Wetlaufer, D.B., 1962. Ultraviolet spectra of proteins and amino acids. Advances in ProLeia ChemisLry 17 303-390.)... [Pg.100]

Ultraviolet Spectra of Proteins and Amino Acids D. B. Wetlaufer... [Pg.391]

Much has already been accomplished in the study of the ultraviolet spectra of proteins and related substances. It is equally clear that much obviously useful work remains to be done. Otherwise dissimilar aspects of protein chemistry are often brought together in spectral studies. Many opportunities remain for imaginative use of this meeting ground. [Pg.383]

See other pages where Ultraviolet Spectra of Proteins and is mentioned: [Pg.303]    [Pg.311]    [Pg.313]    [Pg.317]    [Pg.321]    [Pg.327]    [Pg.329]    [Pg.337]    [Pg.343]    [Pg.345]    [Pg.347]    [Pg.351]    [Pg.359]    [Pg.361]    [Pg.369]    [Pg.373]    [Pg.375]    [Pg.377]    [Pg.383]    [Pg.385]    [Pg.389]    [Pg.344]   


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