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Triticum monococcum

Pitsch, C., Keller, M., Zinsmeister, H.D. and Nahrstedt, A. (1984) Cyanogenic glycosides from Triticum monococcum. Planta Med., 50, 388-90. [Pg.174]

Eujita N, Taira T. A 56-kDa protein is a novel granule-bound starch synthase existing in the pericarps, aleurone layers, and embryos of immature seed in diploid wheat (Triticum monococcum L.). Planta 1998 207 125-132. [Pg.615]

These are diploid ancestral wheats that include wild Einkorn (Triticum boeoticum) and cultivated Einkorn (Triticum monococcum). The uses of these wheats are resurfacing due to their potential nutraceutical properties, even though they are low yielding compared with the current commercial types. The renewed nutritional interest is due to its high protein and yellow pigment (lutein) contents. This wheat is the origin of the common wheats and Spelta (diploid). [Pg.75]

See other pages where Triticum monococcum is mentioned: [Pg.60]    [Pg.205]    [Pg.4023]    [Pg.127]    [Pg.1769]    [Pg.670]    [Pg.301]    [Pg.60]    [Pg.205]    [Pg.4023]    [Pg.127]    [Pg.1769]    [Pg.670]    [Pg.301]    [Pg.7]    [Pg.21]    [Pg.21]   
See also in sourсe #XX -- [ Pg.60 ]

See also in sourсe #XX -- [ Pg.282 ]

See also in sourсe #XX -- [ Pg.301 ]



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