Tocopherols in Human and Animal Tissues

The level of tocopherols in the various tissues of human subjects of a wide range of ages has been studied by Dju et al. (1958) using the Quaife and Dju (1949) method. The total tocopherol levels in the lung, kidney 

The levels of tocopherols in the blood sera of 343 British men and 240 British women were studied by Leitner et al. (1960) using a modification of the Quaife and Harris (1944) procedure. Significantly higher mean values were noted for women than for men under 30 years of age this trend reversed between 30 and 39 years, and with advancing age the means 

Chipault et al. (1945) studied the stability of hog fats stored at — 20 C for one month, and noted that the relatively unstable fat from one hog con- 

Tocophbboi. Loss in Tissues of Infants durinu Stobaob at 

Lower extremity Skin left on Skin removed Difference (%) 

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