Thermal diffusivity carbon dioxide

The second approach was taken by practicing liquid chromatographers. They routinely dealt with thermally labile, highly polar molecules and frequently sacrificed resolution, and speed in their separations because of the aqueous mobile phases that were required. With the enhanced diffusion and decreased viscosity of supercritical fluids over liquids, chromatographic run-time and resolution could be improved when supercritical fluids were used. But solubility in pure carbon dioxide mobile phases, which has the solvating powers from hexane to methylene chloride under normal density ranges, was a problem for these polar molecules. To compensate for this, experimentalists started working with mixed mobile phases. These mixed phases were based on... 

It is known that increased char yield is usually associated with improved flammability behavior ( 1). This can be understood if one considers that the volatile flammable products can only diffuse with difficulty through the char, and that the thermal conductivity of a porous char layer is relatively poor (2). The structure of the polymer can contribute to the amount of char formed based on the character of the functional groups present and the nature of the backbone (2,3). Ritchie ( ) found that for a series of unsaturated polyesters and their copolymers, the temperatures at which carbon dioxide is eliminated was in the range of 280 to 345°C depending on the structure of the polyester. Aliphatic polyesters and their copolymers have less thermal... 

As its name suggests, supercritical fluid extraction (SEE) relies on the solubilizing properties of supercritical fluids. The lower viscosities and higher diffusion rates of supercritical fluids, when compared with those of liquids, make them ideal for the extraction of diffusion-controlled matrices, such as plant tissues. Advantages of the method are lower solvent consumption, controllable selectivity, and less thermal or chemical degradation than methods such as Soxhlet extraction. Numerous applications in the extraction of natural products have been reported, with supercritical carbon dioxide being the most widely used extraction solvent. However, to allow for the extraction of polar compounds such as flavonoids, polar solvents (like methanol) have to be added as modifiers. There is consequently a substantial reduction in selectivity. This explains why there are relatively few applications to polyphenols in the literature. Even with pressures of up to 689 bar and 20% modifier (usually methanol) in the extraction fluid, yields of polyphenolic compounds remain low, as shown for marigold Calendula officinalis, Asteraceae) and chamomile Matricaria recutita, Asteraceae). " ... 

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