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Temperature heat transfer during change

Borishansky, V. M., 1953, Heat Transfer to Liquid Freely Flowing over a Surface Heated to a Temperature above the Boiling Point, in Problems of Heat Transfer during a Change of State A Collection of Articles, S. S. Kutateladze, ed., Rep. AEC-tr-3405, p. 109. (2)... [Pg.524]

The amount of heat transferred during a reaction can be measured with a device called a calorimeter, shown schematically in Figure 8.8. At its simplest, a calorimeter is just an insulated vessel with a stirrer, a thermometer, and a loose-fitting lid to keep the contents at atmospheric pressure. The reaction is carried out inside the vessel, and the heat evolved or absorbed is calculated from the temperature change. Because the pressure inside the calorimeter is constant (atmospheric pressure), the temperature measurement makes it possible to calculate the enthalpy change AH during a reaction. [Pg.310]

Thermal Analyses. Thermal techniques such as differential thermal analysis, thermal gravimetric analysis, and derivative thermogravimetric analysis have been successfully applied to characterizing various minerals in coal (58). The methods are based on measurements of weight loss or heat transfer during phase changes at temperatures from ambient to over 1000° C. [Pg.22]

As stated previously, two processes occur simultaneously during the thermal process of drying a wet solid heat transfer, to change the temperature of the wet solid, and mass transfer of moisture to the surface of a solid accompanied by its evaporation from the surface to the surrounding atmosphere, which in convection or direct dryers is the drying medium. Consideration of the actual quantities of air required to remove the moisture liberated by evaporation is based on psychrometry and the use of humidity charts. This procedure is extremely important in the design of forced convection, pneumatic, and rotary dryers. The definitions of terms and expressions involved in psychrometry have been discussed in Section 1.2.3. [Pg.12]

The heat requirements in batch evaporation are the same as those in continuous evaporation except that the temperature (and sometimes pressure) of the vapor changes during the course of the cycle. Since the enthalpy of water vapor changes but little relative to temperature, the difference between continuous and batch heat requirements is almost always negligible. More important usually is the effect of variation of fluid properties, such as viscosity and boiling-point rise, on heat transfer. These can only be estimated by a step-by-step calculation. [Pg.1145]

The above equations for heat transfer apply when there is no heat generation or absorption during the reaction, and the temperature difference between the solid and the gas phase can be simply defined tliroughout the reaction by a single value. Normally this is not the case, and due to the heat of the reaction(s) which occur tlrere will be a change in the average temperature with time. Furthermore, in tire case where a chemical reaction, such as the reduction of an oxide, occurs during the ascent of tire gas in the reactor, the heat transfer coefficient of the gas will vary with tire composition of tire gas phase. [Pg.279]

Temperature control of a large, highly exothermic semi-batch chemical or polymer reactor can be an involved problem. The reaction may be auto-acceleratlng. Heat transfer rates can vary during the process. Random disturbances can enter the process from many sources. Changes In... [Pg.478]

During the subcooled droplet impact, the droplet temperature will undergo significant changes due to heat transfer from the hot surface. As the liquid properties such as density p (T), viscosity /q(7), and surface tension a(T) vary with the local temperature T, the local liquid properties can be quantified once the local temperature can be accounted for. The droplet temperature is simulated by the following heat-transfer model and vapor-layer model. Since the liquid temperature changes from its initial temperature (usually room temperature) to the saturated temperature of the liquid during the impact, the linear... [Pg.39]

In well-designed isoperibol calorimeters, the heat transfer between the calorimeter proper and the jacket takes place according to Newton s law, with conduction being the dominant mechanism [3,21,35-38]. In this case, the rate of temperature change during the initial and final periods, g, is given by... [Pg.90]

The heat source and heat sink are not infinitely large. Therefore, the temperature of the heat source and heat sink change during the heat-transfer processes. [Pg.401]


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See also in sourсe #XX -- [ Pg.51 , Pg.52 ]




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