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Wood sugars, chromatographic analysis

Chromatographic Analysis of Wood Sugars. This analysis requires acid hydrolysis of the polysaccharide to yield a solution mixture of the five wood sugar monomers, i.e., glucose, xylose, galactose, arabinose, and mannose. The solution is neutralized, filtered. [Pg.71]

Brower, H.E. 1966. Gas chromatographic sugar analysis in hydrolyzates of wood constituents. Anal. Chem. 38 362. [Pg.669]

The literature agrees that sucrose is the primary sugar present in mature pecan. In an early study relying on gas chromatographic (GC) sugar analysis, Wood and McMeans [23] followed sugar... [Pg.267]


See other pages where Wood sugars, chromatographic analysis is mentioned: [Pg.246]    [Pg.24]    [Pg.303]    [Pg.459]    [Pg.1]    [Pg.127]   
See also in sourсe #XX -- [ Pg.71 ]




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